Posted November 18, 20222 yr comment_610654 Can you guys give some ideas of your favorite foods, snacks, appetizers etc that you like to have for Grey Cup?
November 18, 20222 yr comment_610656 Buffalo Chicken Dip INGREDIENTS 3 cooked, boneless, chicken breasts 2 (8 ounce) packages cream cheese, softened 1 cup blue cheese dressing 3/4 cup pepper sauce, such as Franks 1 1/2 cups shredded Cheddar cheese 1 bunch celery, cleaned and cut into 4 inch pieces Tostitos scoops DIRECTIONS Heat chicken and hot sauce in a crock pot over low heat, until heated through. Stir in cream cheese and dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese. Sprinkle the remaining cheese over the top, cover, and cook on Low setting until hot and bubbly. Serve with celery sticks and crackers.
November 18, 20222 yr comment_610662 Going to take out a bank loan and put a couple packs of wings on the charcoal grill.
November 18, 20222 yr comment_610663 Million Dollar Dip INGREDIENTS (Makes about 3 cups) 1/2 cup chopped crisp-cooked bacon (6 to 8 slices) 1 1/2 cups mayonnaise 1 teaspoon fresh minced garlic 1 cup sharp cheddar cheese 1/2 cup slivered almonds, very lightly toasted 4 thinly sliced green onions Heat source of choice (I like the flavour of tabasco…always have) DIRECTIONS In a large bowl, use a spatula to thoroughly mix all ingredients together. It can probably be refrigerated overnight to allow flavours to blend, but I wouldn’t know. I serve dip immediately with tortilla chips or other snacks for dipping.
November 18, 20222 yr Author comment_610667 13 minutes ago, 17to85 said: Beer. Serve chilled. Can't afford to give that stuff away to guests lol! I am even removing lettuce from some things like the Caesar salad. It's just sauce, bacon bits, the cheap powder parm and croutons 😁🤣
November 18, 20222 yr comment_610672 I like making Slow Cooked Buffalo Chicken Sandwiches. The kids enjoying making these with me https://www.simplyscratch.com/baked-homemade-pizza-rolls/
November 18, 20222 yr Author comment_610683 15 minutes ago, KshyGuy said: The kids enjoying making these with me https://www.simplyscratch.com/baked-homemade-pizza-rolls/ These look delicious! We are for sure pizza anything people lol
November 18, 20222 yr comment_610717 Barbeque Chicken Season the pieces with seasoning salt several hours ahead of time Let your BBQ go up to about 450 F, before you put the meat on Then turn the heat all the way down and adjust your knobs, until the temperature is around 275 F Flip the pieces after 5 minutes, then after that about every 10 minutes Don’t wait too long for the first flip, you don’t want to lose any skin The meat will be ready in about 45 minutes (Wings around 30 min). Brush on your preferred BBQ sauce after 20 minutes, once on each side. (I like kraft regular mixed with teriyaki) Chicken is ready when it has an internal temp of 165 F – for best results – do not let it go higher than 175 F Make sure thighs and drumsticks have the right temperature – they can easily be raw at the centre Rest for 5 minutes, in a covered dish
November 18, 20222 yr comment_610721 My wife is preparing every appy under the sun for Sunday. A couple of her popular items are the jalapeno poppers, bacon wrapped stuffing, and (if you've ever been to Montana's for appies) her version of antejitos....... but there will be a ton of other stuff.... wings, dry ribs, chips and dip, meat/cheese/pickles trays...... it'll be ridiculous, but she loves to make that stuff. We also managed to smuggle an array of Manitoba beer from various breweries in our checked bag last weekend so there will be plenty of that for the game as well....
November 19, 20222 yr comment_610733 41 minutes ago, Noeller said: My wife is preparing every appy under the sun for Sunday. A couple of her popular items are the jalapeno poppers, bacon wrapped stuffing, and (if you've ever been to Montana's for appies) her version of antejitos....... but there will be a ton of other stuff.... wings, dry ribs, chips and dip, meat/cheese/pickles trays...... it'll be ridiculous, but she loves to make that stuff. We also managed to smuggle an array of Manitoba beer from various breweries in our checked bag last weekend so there will be plenty of that for the game as well.... 19 minutes ago, Mark H. said: Antejitos are the absolute bomb. What delicious monstrosity have you unleashed? https://www.jocooks.com/recipes/antojitos/ God Damn! Edited November 19, 20222 yr by Wanna-B-Fanboy
November 19, 20222 yr comment_610735 43 minutes ago, Noeller said: My wife is preparing every appy under the sun for Sunday. A couple of her popular items are the jalapeno poppers, bacon wrapped stuffing, and (if you've ever been to Montana's for appies) her version of antejitos....... but there will be a ton of other stuff.... wings, dry ribs, chips and dip, meat/cheese/pickles trays...... it'll be ridiculous, but she loves to make that stuff. We also managed to smuggle an array of Manitoba beer from various breweries in our checked bag last weekend so there will be plenty of that for the game as well.... i should be there by 3
November 19, 20222 yr comment_610738 9 minutes ago, Booch said: i should be there by 3 we'd love to have ya, buddy! Ha ha. It's a quick 2 hour plane ride, and a short 1 hour drive....but I'm pretty sure 17to85 could pick ya up along the way. Lol.. You have never seen a Bombers fan rec room like my basement.... it's a sight to behold.
November 19, 20222 yr comment_610745 Smoked ribs or wings, taco bar is good did jambalaya a few games this year too.
November 19, 20222 yr comment_610746 Chips and dip, beer, shrimp appetizers, beer, pigs in a blanket, beer and Chicago mix popcorn….and beer.
November 19, 20222 yr comment_610748 33 minutes ago, Wanna-B-Fanboy said: What delicious monstrosity have you unleashed? https://www.jocooks.com/recipes/antojitos/ God Damn! Precisely that one. I like them with a ribeye and a 1919.
November 19, 20222 yr comment_610759 40 minutes ago, BaconNBigBlue said: Chips and dip, beer, shrimp appetizers, beer, pigs in a blanket, beer and Chicago mix popcorn….and beer. Mmmm....beer
November 19, 20222 yr comment_610762 Smoked cream cheese is a super easy appetizer that is always a hit.
November 19, 20222 yr comment_610766 51 minutes ago, Mark H. said: Precisely that one. I like them with a ribeye and a 1919. Can’t beat rib eye! 1 minute ago, bigg jay said: Smoked cream cheese is a super easy appetizer that is always a hit. what all does it involve is it like jalapeño poppers? also a game day favourite of mine is fried chicken. Marinated in 50/50 mix of buttermilk and dill pickle brine, throw in a half cup or so of franks red hot buffalo sauce. Makes for such juicy chicken with a hint of sweet and spicy.
November 19, 20222 yr comment_610770 3 minutes ago, wbbfan said: what all does it involve is it like jalapeño poppers? Literary just seasoning a brick of cream cheese with your favorite rub or seasoning and throwing it on the smoker for a little bit. It'll get soft so you can use it as a dip for chips, crackers or veggies. I usually do a few different flavors (taco seasoning is always a crowd favorite). https://www.orwhateveryoudo.com/2021/08/traeger-smoked-cream-cheese.html
November 19, 20222 yr comment_610779 6 minutes ago, bigg jay said: Literary just seasoning a brick of cream cheese with your favorite rub or seasoning and throwing it on the smoker for a little bit. It'll get soft so you can use it as a dip for chips, crackers or veggies. I usually do a few different flavors (taco seasoning is always a crowd favorite). https://www.orwhateveryoudo.com/2021/08/traeger-smoked-cream-cheese.html That sounds awesome I’m gonna have to try that.
November 19, 20222 yr comment_610783 Texas nachos - inspired by Planet Hollywood San Antonio (a one-bite snack): Pan fry bacon and break into an inch long segment Cook chicken breast in oven until done, dice up into one inch long strips Dice up tomato so it will fit over chicken strip Either a Tostitos round or scoop as the base Bacon on the bottom, diced chicken breast and diced tomato on top of it Glob of Bullseye BBQ sauce over top of each chip to keep it all together Sprinkle grated marble cheese over top of each chip individually, broil until the cheese is melted Assembly takes some time, so better if you are making for a group, but 6-8 per person is quite a tasty and filling snack
November 19, 20222 yr comment_610784 1 hour ago, Mark H. said: Precisely that one. I like them with a ribeye and a 1919. I have to try that 1919. side note- I really wish one of the local micros would make a nitrogenated Irish cream ale- like a locally brewed Kilkenny. I would be buying Kegs of that stuff. Edited November 19, 20222 yr by Wanna-B-Fanboy
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